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A date for your calendar: GLOBALG.A.P. at the TSSS

Have you already marked the date? On 9 November, GLOBALG.A.P. will be
presenting at the 2020 Tokyo Sustainable Seafood Symposium
[https://sustainableseafoodnow.com/2020/en/].

The Tokyo Sustainable Seafood Symposium is a common platform for
projects related to sustainable seafood. With engagement from business
experts and leading professionals from the seafood industry, it is an
important event for those in the aquaculture sector. As a result of
the ongoing pandemic, the 2020 event will be held virtually – and this
means even more opportunity for you to get involved.

Tune in on 9 November 2020 at 1:30 p.m. (PST & JST) for a 30-minute
presentation on
“Building a Sustainable Future for Aquaculture”

Join GLOBALG.A.P.’s GGN label aquaculture commercial manager, Remko
Oosterveld, Herman Wisse (executive director of GSSI) and Gorka Azkona
(Fresh Fish head buyer at Eroski) to learn more about Building a
sustainable future for aquaculture – the role and importance of
credible certification
[https://sustainableseafoodnow.com/2020/en/program/#tab4]. To find out
more about the speakers, see here
[https://sustainableseafoodnow.com/2020/en/speaker/].

The presentation will be available to stream on the event platform for
24 hours. No registration is needed for basic access. In order to get
exclusive access to the presentation materials, event updates and
reminders, you can pre-register on the symposium website
[https://sustainableseafoodnow.com/2020/en/] for free.

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