A crisp, golden pastry giving way to a rich sweet filling: Frostkrone Food Group’s latest innovation turns the Latin-American empanada into an elegant dessert snack. A light, crunchy shell surrounds hot cherries, spiced apple, smooth vanilla cream or melting chocolate — delivering excellent flavour whether served hot or cold.
Sweet Dreams do more than taste great. They are highly versatile. Whether prepared in an air fryer, a conventional oven or a professional speed oven, they reach perfect condition in minutes. Another smart feature is their long holding time, which makes them especially attractive for use in bake-off stations. And the possibilities go even further: their flexibility opens up a wide range of placement opportunities well beyond traditional counters.
Turning an idea into innovation
It all began with a simple request from a trusted retail partner: “A sweet snack that is quick, easy, versatile and full of flavour.” Frostkrone’s development team quickly rose to the challenge. The first handmade samples won everyone over straight away and were convincing in both taste and technical execution. The classic empanada shape, paired with an unexpected sweet filling, instantly caught the eye.
By reinterpreting a savoury classic in a sweet way, Frostkrone Food Group has captured the spirit of the times and is meeting the growing appetite for variety and for products that bring together lifestyle and indulgence.
Ideal for retail and food service
Whether for supermarkets, food-service menus or bake-off operations, Sweet Dreams offer an attractive, practical solution for professionals and consumers alike.
With this launch, the Frostkrone Food Group team once again demonstrates its ability to anticipate market trends and transform them into innovative products — a defining strength of the company.
For over 25 years, Frostkrone Food Group has delighted customers with a broad and diverse range of finger food and snacks. With a sharp eye for trends and a clear understanding of consumer preferences, more than 100 new product ideas are developed each year across the company’s eight international sites. Over 40 of these successfully reach the market, ensuring that Frostkrone continues to set fresh impulses and drive innovation within the dynamic convenience segment.
Try them for yourself at Anuga 2025 – Hall 4.2, Aisle A, Stand 049
Sweet Dreams are available in four irresistible varieties: Cherry, Apple Cinnamon, Vanilla and Chocolate. Visitors to Anuga in Cologne are invited to sample the range and experience the company’s passion for sweet innovation first-hand.
ABOUT THE FROSTKRONE FOOD GROUP
The Frostkrone Food Group – with its headquarters located in the town of Rietberg, in the federal German state of North Rhine-Westphalia – stands out for its exceptionally wide variety of finger food and snacks. The Group markets its products in the food retail trade and also in the food service industry.
The diverse product range is available worldwide in a great deal of countries including those in Scandinavia, the Netherlands, France, Spain, Portugal, Great Britain, Switzerland, in the eastern European countries, Asia and the USA.
The Frostkrone Food Group boasts several cutting-edge production facilities in Germany, France, Great Britain and in the USA. Since its founding in 1997, the company has established itself as an innovative trendsetter in the deep-frozen, convenience food segment.