Latest News
Sainsbury’s CEO Collaborates with Government to Navigate Supply Chain Challenges
Sainsbury’s CEO Collaborates with Government to Navigate Supply Chain Challenges In a dynamic global landscape, disruptions in key shipping routes can have profound implications for supply chains. Sainsbury’s, a major player in the UK...
The Impact of Middle East Turmoil on Logistics and Supply Chain Costs
By Thomas. Ashely The interconnected nature of the global economy means that geopolitical events can have far-reaching consequences on various industries, particularly in logistics and supply chain management. The current challenges in the Middle...
Transforming Supermarkets: The Rise of Sustainable and Eco-Friendly Industrial Refrigeration
In the quest for a more sustainable future, industries are reimagining their practices to align with environmental goals. The supermarket sector, a significant consumer of energy for refrigeration purposes, is undergoing a transformative shift...
The Surge of Private Label Products: A Shift in European Consumer Preferences
In recent years, a significant transformation has taken place in the European retail landscape, marked by the escalating popularity of private label products. The Private Label Manufacturers Association (PLMA) trade exhibition, considered the industry’s...
Overheard around the world – shoppers from Antigua to Vietnam want Waitrose quality
Waitrose has a growing number of local and expat customers worldwide Export sales increased by 14% in last year with a further 10% growth targeted in 2024 The most popular Waitrose products internationally are...
Asda’s new spa promises to make you feta than ever for less
Asda launches the Asda Health Menu Spa, the world’s first supermarket spa offering a range of holistic health treatments paired and price-matched with products from its new Health Menu range. With prices starting at...
Tesco helps UK winter vegetable growers hit by devastating flooding
Stricken UK winter vegetable growers hit by recent storms and flooding have been given a helping hand by Tesco. The supermarket is temporarily accepting slightly smaller sprouts, cauliflowers, cabbages and leeks to help UK farmers...
Atelier de la Viande: Elevating Culinary Excellence in Torrevieja
In the heart of Torrevieja, a culinary haven is emerging, redefining the standards of quality and affordability in the restaurant supply industry. Atelier de la Viande, with its distinctive French name, has recently expanded...
Olive Oil Prices Skyrocket as Europe Faces Supply Shortage: A 2023 Report
By Riad Beladi In recent months, the global market has witnessed a significant surge in olive oil prices, attributed to a myriad of factors, with extreme weather conditions in Europe playing a pivotal role....
60 Years of SIAL: A Journey Through Innovation, Change, and Future Sustainability in the Food Industry
The year 2024 marks a significant milestone for SIAL as it celebrates 60 years of continual evolution in the food industry. This report encapsulates the essence of SIAL’s journey, focusing on the interplay of...