ISN Magazine – Page 193 – International Supermarket News

Black Friday: A Global Phenomenon Born in the U.S.

ISN Magazine17th October 202417th October 2024

by ISN Magazine17th October 202417th October 20240

Black Friday, the day after Thanksgiving in the United States, has transformed into a global shopping phenomenon over the past few decades. Originating in the U.S. during the 1950s, this day marked the unofficial...

FTC Case: Kroger-Albertsons Decision Expected Sooner Than Anticipated

ISN Magazine17th October 202417th October 2024

by ISN Magazine17th October 202417th October 20240

In a highly watched legal proceeding, the Federal Trade Commission (FTC) is set to make a decision regarding the proposed merger between Kroger and Albertsons sooner than previously expected. The merger, valued at $24.6...

FTC Case: Judge Fast-Tracks Decision on Kroger-Albertsons Merger

ISN Magazine17th October 202417th October 2024

by ISN Magazine17th October 202417th October 20240

Kroger has submitted a post-trial brief regarding its proposed $24.6 billion merger with Albertsons. The hearing, which concluded on 17 September, was presided over by U.S. District Judge Adrienne Nelson in Oregon. Final briefings...

Coop Alleanza 3.0 Selects Revionics Solution for Retail Price Optimization

ISN Magazine17th October 202417th October 2024

by ISN Magazine17th October 202417th October 20240

Italian retailer invests in AI platform to deliver localized pricing strategies at scale Revionics, an Aptos Company and provider of retail pricing, promotion, markdown and advanced analytics solutions, announced today that Italian retailer Coop Alleanza 3.0...

Black Friday 2024 in the USA: A Snapshot of Deals, Promotions, and Supermarket Offers

ISN Magazine16th October 202416th October 2024

by ISN Magazine16th October 202416th October 20240

Date: Black Friday 2024 falls on Friday, November 29, marking the official kickoff of the holiday shopping season in the United States. While traditionally a major event for brick-and-mortar retailers, the rise of e-commerce...

Featured Latest News Supermarkets

UK consumers say almost a fifth of the items in their weekly food shop are out-of-stock in-store

ISN Magazine16th October 202416th October 2024

by ISN Magazine16th October 202416th October 20240

16 October 2024 — Stockholm, Sweden — Ongoing supply chain disruption, delays at the border and inflationary pressures on food producers are among the issues UK shoppers blame for rising instances of out-of-stocks on supermarket shelves,...

Interviews & Comments Latest News

UK Bakers Call for Responsible Return of RTP During Golden Quarter to Safeguard Supply Chain

ISN Magazine16th October 202416th October 2024

by ISN Magazine16th October 202416th October 20240

London, October 15 2024 – As we move into the Golden Quarter, increased consumer demand driven by major shopping events such as Black Friday, Halloween and Christmas, UK supply chains are preparing for significant pressure....

Innovation Latest News

The Imperative of Green Packaging in Retail and Production

ISN Magazine14th October 202414th October 2024

by ISN Magazine14th October 202414th October 20240

In recent years, environmental sustainability has emerged as a critical focus for consumers and businesses alike. As climate change concerns continue to mount, the demand for eco-friendly practices in the retail and food production...

Finance Latest News

Asda invests in new bio-LNG refuelling stations

ISN Magazine14th October 202414th October 2024

by ISN Magazine14th October 202414th October 20240

Asda is investing in two new Bio-LNG (liquefied natural gas) refuelling facilities, as the retailer continues to make progress towards reducing overall carbon emissions. Working closely with Gasrec – a major fuel provider for...

Top 10 Countries Where Consumers Are Open to World Food Culture

ISN Magazine14th October 202414th October 2024

by ISN Magazine14th October 202414th October 20240

In an increasingly globalized world, food culture is becoming more interconnected, with consumers eager to explore international cuisines. This openness not only enriches local culinary scenes but also fosters cultural exchange and understanding. Here’s...